As the leaves begin to change and the air becomes crisp, we’re all looking to cozy up with some warm, comforting food. But who has time for complicated recipes these days? That’s why we’ve curated a list of delicious and healthy green fall recipes that only require 5 ingredients or less. So, grab your apron and get ready to whip up some tasty dishes that are perfect for the autumn season! Keep reading to discover our top picks and get ready to add them to your fall cooking rotation.

Ingredients:

• 1 cup orzo pasta
• 2 cups fresh baby spinach
• 1/2 cup grated Parmesan cheese
• 2 tablespoons heavy cream
• Salt and pepper to taste

Instructions:

1. Cook orzo pasta according to package instructions; drain.
2. In a saucepan, wilt the baby spinach over low heat.
3. Add cooked orzo, Parmesan cheese, and heavy cream to the spinach.
4. Stir until the cheese is melted and the mixture is creamy.
5. Season with salt and pepper to taste. Serve hot.

Serve with: Roasted Fall Vegetables, Autumn Salad, Garlic Bread or Herb Rolls, or Steamed or Roasted Asparagus

Ingredients:

• 2 cups broccoli florets
• 1 cup grated cheddar cheese
• 4 cups vegetable broth
• 1/2 cup heavy cream
• Salt and pepper to taste

Instructions:

1. In a large pot, bring vegetable broth to a simmer.
2. Add broccoli florets and cook until tender.
3. Use an immersion blender to puree the soup.
4. Stir in grated cheddar cheese and heavy cream until well combined.
5. Season with salt and pepper. Heat through and serve.

Serve with: Crusty Bread or Baguette, Pumpkin or Sweet Potato Bisque, Garlic Herb Croutons, or Cranberry Walnut Salad

Ingredients:

• 1 pound Brussels sprouts
• 2 tablespoons olive oil
• 2 tablespoons balsamic glaze
• Salt and pepper to taste

Instructions:

1. Preheat the oven to 400°F (200°C).
2. Trim the Brussels sprouts and cut them in half.
3. Toss them with olive oil, salt, and pepper.
4. Roast in the oven for about 20-25 minutes until tender and slightly caramelized.
5. Drizzle with balsamic glaze before serving.

Serve with: Mashed Potatoes, Grilled or Roasted Chicken, Crispy Bacon, or Quinoa Salad

Ingredients:

• 2 medium zucchinis, spiralized into noodles
• 1/2 cup pesto sauce (store-bought or homemade)
• 1/4 cup cherry tomatoes, halved
• Grated Parmesan cheese for garnish (optional)
• Fresh basil leaves for garnish (optional)

Instructions:

1. Spiralize the zucchinis into noodles.
2. In a large bowl, toss the zucchini noodles with pesto sauce until well coated.
3. Add cherry tomato halves and gently combine.
4. Garnish with grated Parmesan cheese and fresh basil leaves if desired. Serve chilled or at room temperature.

Serve with: Garlic Bread, Roasted Vegetables or Fall Salad

Ingredients :

• 1 pound stewing beef, cut into bite-sized pieces
• 4 cups beef broth
• 3 large carrots, peeled and sliced
• 2 large potatoes, peeled and diced
• 1 onion, chopped
• Salt and pepper to taste (optional)

Instructions:

1. In a large pot, brown the stewing beef over medium-high heat until it’s seared on all sides.
2. Add the chopped onion and continue cooking until it becomes translucent.
3. Pour in the beef broth and bring the mixture to a boil.
4. Reduce the heat to low, cover the pot, and simmer for about 1 hour or until the beef becomes tender.
5. Add the sliced carrots and diced potatoes to the pot, and continue simmering for an additional 20-30 minutes, or until the vegetables are tender and the stew has thickened to your liking.
6. Season with salt and pepper to taste if desired.
7. Serve hot and enjoy your delicious 5-ingredient beef stew!

Serve with: Garlic Mashed Potatoes, Homemade Biscuits or Rolls, Cornbread, or Green Beans Almondine

And that’s a wrap on our 5 Green Fall Recipes blog post! We hope you’ve enjoyed these simple yet delicious recipes that are perfect for the autumn season. Whether you’re looking for a hearty meal, a tasty side dish, or a healthy snack, we’ve got you covered with these 5 ingredients or less options.

Santanna Energy Services is a supplier of renewable energy solutions in the United States, providing services to Illinois, Indiana, Pennsylvania, Michigan, and Ohio. We provide a wide range of energy services and products to meet the needs of both residential and small business customers. Our mission is to provide innovative and cost-effective energy solutions that will help our customers achieve their energy goals. With over 35 years of experience, we are committed to creating life-long relationships by providing quality service to customers, communities, and employees.